Ok with nothing to do for now... I think I've decided to go for the induction part of the atkins diet.
Asked my mother whether she has hidden sugars in her dishes that she cooked. Well, she rarely adds sugars, which is a relief. But the cornstarch flour used to thicken some dishes' bases are quite a concern. But I should be able to see at once.
Dinner is settled. That leaves breakfast. The usual meal of tuna on bread and milk will be replaced with... eggs. Fried, steamed, I dunno.
Then for luncheon of ... hmm... chicken?
Ok.... let's hope this works... treading along the lines of a successful diet or a meal of dangerously high fat, high protein, and low carbo (which really cannot be determined.)
That also means I should be making daily updates to the blog here... at least it won't be so boring... hmm...
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