Hahha....
I got to "secretly" eat eggs again... although I ate only one. This time with chopped onions... Not that nice... the onions got overcooked...
Then I got too lazy to got the supermarket to get meat, and yes, I looked sheepishly at the canned tuna again. This time, I'm found something interesting... Tuna in extra virgin olive oil. Hmm... interesting...
decided to stirfried it with diced garlic to give the fragrance a kick. Although it's not as nice as self cooked meat, but it's DEFINITELY better than tuna in brine, or with egg, on any circumstances.
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